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Novel approach to control Salmonella enterica by modern biophotonic technology: photosensitization

I. Buchovec, Z. Vaitonis and Z. Luksiene

J. of Applied Microbiology ISSN 1364-5072

Advanced high-power pulsed light device to decontaminate food from pathogens: effects on Salmonella typhimurium viability in vitro

Z. Luksiene, V. Gudelis, I. Buchovec and J. Raudeliuniene

J. of Applied Microbiology ISSN 1364-5072

Modelling the photosensitization-based inactivation of Bacillus cereus

Y.L. Marc, I. Buchovec, S.M. George, J. Baranyi and Z. Luksiene

J. of Applied Microbiology ISSN 1364-5072

Control of food pathogens by Chlorophyll-Based photosentitization in vitro

Egle PASKEVICIUTE, Irina BUCHOVEC, dr. Zivile LUKSIENE

J.on Processing and Energy in Agriculture, vol 13, 2009, No 1 and 2

Photosentitization as a novel approch to decontaminate fruits and vegetables

Egle PASKEVICIUTE, dr. Zivile LUKSIENE

J. on Processing and Energy in Agriculture, vol 13, 2009, No 1 and 2

Decontamination of food-related surfaces by Photosentitization

Irina BUCHOVEC, Egle PASKEVICIUTE, dr. Zivile LUKSIENE

J.on Processing and Energy in Agriculture, vol 13, 2009, No 1 and 2

Inactivation of food pathogen Bacillus cereus by photosensitization in vitro and on the surface of packaging material

Z. LUKSIENE, I. BUCHOVEC and E. PASKEVICIUTE

J. of Applied Microbiology ISSN 1364-5072

Prospects of photosensitization in control of pathogenic and harmful micro-organisms

Z. LUKSIENE and A. ZUKAUSKAS

J. of Applied Microbiology ISSN 1364-5072

Pulsed Electric Fields –alternative to pasteurisation

Arinder, P.

SIK Annual report 2007 Research and business

Pulsed electric field treatment of fluid food

Bengtsson, N

April 2007 Technology news (News letter from SIK)

Increased safe shelf-life by combining PEF with potassium sorbat

Bengtsson, N

April 2008 Technology news (News letter from SIK)

PEF and subsequent mild heat treatment increase the reduction of L. monocytogenes and affect the rpoB expression.

Lövenklev, M., Arinder, P., Borch, E.

FOOD MICRO 2008 Aberdeen, Scottland

Inactivation of L. monocytogenes in heat sensitive products using PEF-treatment.

Arinder, P. Borch, E.,

Symposium: Innovative applications of nonthermal technologies in foods, Madrid, Spain 2008

Pulsed electric field treatment for microbial decontamination of heat-sensitive foods

Lövenklev, M. Arinder, P., Borch, E.

Proceedings for R3 Nordic 40th Symposium 2009, Gothenburg Sweden ISBN 978-91-977772-1-6, p 145-154, published by R3 Nordic

Investigation of the gene expression in Listeria monocytogenes after pulse electric field processing

Lövenklev, M. Arinder, P., Borch, E.

FEMS Microbiology Congress 2009, Gothenburg, Sweden.

Pulsade elektriska fält Kallpastörisering av flytande livsmedel

Borch, E., Arinder, P.

Livsmedel i Focus 5-07

Novel appraoch to decontaminate fruits and vegetables: combined treatment to pulsed light and photosensitization

E. PASKEVICIUTE, I. BUCHOVEC, Z. LUKSIENE

Environmental friendly and safe technologies for quality of fruit and vegetables, 2009, Faro, Portugal

Decontamination of packaging by photosensitization

E. PASKEVICIUTE, I. BUCHOVEC, Z. LUKSIENE

Environmental friendly and safe technologies for quality of fruit and vegetables, 2009, Faro, Portugal

Non-Thermal decontamination of fruits and vegetable by photosensitization

E. PASKEVICIUTE, I. BUCHOVEC, Z. LUKSIENE

Innovative Applications of Nonthermal Technologies in Foods: Safety, Health and Acceptability Consumer, Madrid, 2008

Fotosensibilizacija ekologiskai saugi priemonë kenkëju gausumui reguliuoti (*Lithuanian  language)

Z. LUKSIENE

V. BÛDA

Mokslas ir gyvenimas 2009 Nr. 6

Fotosensibilizacija – neterminës maisto saugos technologijos - (*Lithuanian  language)

Z. LUKSIENE

MOKSLAS IR TECHNIKA 2009 Nr. 5

 

 

 

 

 

 

 

 

 

 

 



 

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